Ingredients
2 cups Bisquick
1/2 cup sour cream
1/2 cup 7Up
3 Tbsp melted butter
Preheat oven to 450F
Mix sour cream and Bisquick. Add 7up and mix. Makes a very soft dough. Sprinkle Bisquick on solid surface, like countertop, and pat dough out into a 9in square. Using a pizza cutter, cut dough into 9 squares.
Coat the bottom of a 9 in square baking dish with 2 Tbsp of the melted butter. Place biscuits in pan and bake for 12-15 minutes until golden brown. Remove from oven and brush tops with remaining butter.
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