Homemade Spanish Rice

Easy, delicious, and goes great with chicken!

1 cup white rice

2 tbsp olive oil

1 can diced tomatoes with chilies

1 clove garlic, finely diced

2 tsp chili powder

1 cup chicken broth
1/2 tsp cumin

salt to taste

1 small onion, diced

1 red bell pepper, diced

1 green bell pepper, diced

OR

1 bag frozen 3 pepper and onion blend, thawed

Heat oil in deep skillet.  Saute garlic, onion, peppers and rice until onion is translucent and rice is browned. Stir in water and tomatoes, season with chili powder and salt.  Cover and simmer for 30 minutes or until rice is tender and liquid is absorbed.